Mixed vegetables in a spicy chilli sauce with wholegrain brown rice
Ingredients: Mixed Vegetables (24%) (Carrot, Onion, Red Pepper, Green Beans, Sweetcorn), Vegan Mince (20%) (Rehydrated Textured Soya Protein (96%), Seasoning (Colour: Plain Caramel; Flavourings, Yeast Extract, Onion Powder, Dextrose, Salt, Maltodextrin, Acidity Regulator: Citric Acid; White Pepper), Tomato, Mixed Beans (13%) (Pinto Beans, Red Kidney Beans, Chickpeas), Cooked Wholegrain Brown Rice (11%), Tomato Puree, Rapeseed Oil, Maize Starch, Spices, Garlic Puree, Salt, Green Chilli, Water, Concentrated Lime Juice, Red Chilli.
Allergy Advice: For allergens, see ingredients in bold.
Typical Values per 100g | |
---|---|
Energy | 510kJ / 122kcal |
Fat | 3.9g |
of which Saturates | 0.8g |
Carbohydrate | 9.9g |
of which Sugars | 2.8g |
Fibre | 5.5g |
Protein | 9.0g |
Salt | 0.67g |